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June 30, 2016

What veggie can I not get enough of right now?

By: Leanne Ely   It’s time for Tricks, Tips and a Recipe! And in honor of this most ultimate summer squash, today we’re giving it the attention it deserves. Sound good? Zucchinis are packed with beta-carotene, potassium and B vitamins. They also provide fiber and a bit of Vitamin C, but a large zucchini contains only… Read more

a handful of green asparagus cooking and steaming  on grill plate

June 16, 2016

Top Tips for Grilled Veggies and Fruits

By: Leanne Ely   I shared some tips with you a couple weeks ago about grilling meats but there’s more to summer barbecue season than burgers and steaks! Why turn on the stove to cook your veggies when you have a perfectly good hot grill already prepped? Never mind the fact that grilled veggies and… Read more


June 2, 2016

You go GRILL!

By: Leanne Ely One of my very favorite parts of hotter weather is the incessant use of the barbecue or grill as we call it in the South. Being able to cook everything over an open flame would be wonderful for all seasons, but for most of us, it’s confined to summer months. The key… Read more

Looking in the refrigerator

May 17, 2016

7 Dinner Shortcuts That Will Save You Time!

By: Leanne Ely   Regardless of how you feel about cooking, nobody wants to be a slave to the kitchen. We are all so busy these days that we need as many shortcuts as we can possibly find for getting a good home-cooked meal on the table with the minimum amount of stress! It’s no… Read more

Budget Crock Cooker Ideas

May 16, 2016

Budget-friendly crock pot meals

By: Leanne Ely   It seems like the more you do to feed your family properly, the harder it is to keep the grocery budget in check. Using the crock cooker is a great way to stretch a dollar for several reasons. • You can use tougher, less expensive cuts of meat • Traditional crock… Read more

stewed chicken breast with mushrooms in the crock-pot.

May 13, 2016

My Top 7 Slow Cooker Safety Tips

By: Leanne Ely   I couldn’t function without my slow cooker. You all know by now how I feel about this wonderful, time-saving appliance. If you’re new to slow cooking, or even if you’re a seasoned pro, there are some safety precautions that I hope you’re taking when it comes to this highly efficient way… Read more


May 10, 2016

Dandelion Greens…the nutritional superstar + a recipe!

By: Leanne Ely   Most of us are familiar with the common yellow weed that marks the onset of spring and in many parts of the country. Dandelion greens are the enemy to gardeners everywhere, but these flower bed nuisances are actually real nutritional superstars. Dandelion greens are very high in vitamins A, B, C… Read more

May 9, 2016

Composting Made Easy

by Leanne Ely   You know my motto when it comes to eating fruits and veggies: eat fresh, eat local, eat seasonal. The easiest way to stick to that rule of thumb is to grow your own. Whether you have a big garden out in the yard or a few pots of herbs growing in… Read more

May 3, 2016

who knew? (asparagus=lily)

By: Leanne Ely   Happy Tuesday, Y’all! It’s time once again for Tricks, Tips and a Recipe. Today you’ll learn a tip, a trick and you’ll get a great recipe to try it out with. Neat, huh? Today’s focus is on Asparagus: Asparagus are elegant and delicious! Truly in season right now, you can pick… Read more


April 29, 2016

Herbaliciousness! (I’ll explain…)

By: Leanne Ely   When I’m looking at a big rack of dried herbs in the grocery store, I often think of dollar bills chopped up and put into bags. For many dried herbs, you might as well just chop up a few dollar bills and sprinkle them on your food for the amount of… Read more