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Servings
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Ingredients
Salad
- 1 5-oz. container organic baby spinach
- 4 thin slices red onion separated and cut in half
- 8 strawberries sliced
Homemade red pepper vinaigrette
- 2 teaspoons red pepper jelly melted in the microwave
- 1 tablespoon balsamic vinegar
- 3 tablespoons extra virgin olive oil
Ingredients
Salad
Homemade red pepper vinaigrette
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Instructions
- Vinaigrette: mix jelly, balsamic vinegar, and olive oil in a jar and shake vigorously.
- In a large salad bowl, place all your ingredients, add the dressing, and toss, and enjoy!
- I let the salad sit for about 5 minutes before serving then give it another toss. YUM!
