Marinated Sage Steak Salad
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Mix & Mash these Potatoes
Once upon a time, the only potato option on the Thanksgiving Dinner table was your standard white mashed potatoes. But today, we know that white potatoes aren’t the be all and end all in a starchy mash. There are several options in potatoes (and non-potatoes) for us to explore, so let’s take a look! Traditional […]
Lemon Baked Cod
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Hearty Southwest Sausage Soup
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Grilled Steak with Greek Salsa
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Tip, Trick & a Recipe: Keep Celery Fresh for a Month!
I’ve done my time with celery. Those “diets” that make you eat a lot of celery because the calorie count is so low? Yeah, you did it too, admit it! And while I don’t eat celery that way anymore (it kind of makes me cranky!), celery is a fabulous veggie. Celery is one of the […]
Tip, Trick & a Recipe: Dem Bones!
Animal bones, including beef knuckles, chicken carcasses and ham hocks, are absolutely worth saving and cooking with. If you’re sticking to a grocery budget, you’ll be glad to know these animal bits are good and cheap (sometimes free if you can sweet talk your butcher). Bones are full of minerals like calcium and phosphorous. And […]
Cauliflower and Lamb Shepherds Pie
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Tip, Trick & a Recipe: Who wants a date?
Sure you can get a sugar fix and an energy boost from a candy bar, but if you’re trying to lead a healthier lifestyle, perhaps going for a date might be a better idea. No, not that kind of date. The fruit! Dates grow on palm trees (date palms to be exact) and they’ve been […]