Raspberry vinaigrette
Ingredients
- 3/4 cup olive oil
- 2/3 cup red wine vinegar
- 2 tablespoons raspberries
- 2-3 tablespoons honey
- 2 teaspoons Dijon mustard
- 1/2 teaspoon dried basil
- 1 tablespoon fresh parsley minced
Instructions
- Whisk all ingredients together and add in oil at the end.
Notes
I like mixing dressings in a mason jar because you can shake everything together and you can store the works in the fridge without ruining another dish. Easy peasy!
Tried this recipe?Let us know how it was!