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Avocado Turkey Wraps

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Servings 2

Ingredients
  

  • 2 teaspoons mayonnaise divided
  • 2 teaspoons Dijon mustard divided
  • 2 8-inch whole-wheat or tomato tortillas
  • ½ cup shredded lettuce
  • 6 thin slices deli turkey meat
  • ¼ cup shredded Swiss cheese
  • 1 medium tomato seeded and diced
  • 1 avocado peeled, pitted and sliced
  • 2 slices bacon cooked and crumbled

Instructions
 

  • Spread 1 teaspoon each of mayonnaise and mustard on each tortilla.
  • Divide lettuce, turkey, cheese, tomato, avocado and bacon evenly between the tortillas.
  • Roll each tortilla up tightly and serve.

Notes

Per Serving: 303 Calories; 23g Fat; 15g Protein; 14g Carbohydrate; 4g Dietary Fiber; 33mg Cholesterol; 704mg Sodium. Exchanges: 0 Grain(Starch); 1 1/2 Lean Meat; 1/2 Vegetable; 1/2 Fruit; 4 Fat; 0 Other Carbohydrates. Points: 8
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