In a large bowl, add 2 tablespoons olive oil, mango, red onion, bell pepper, jalapeno pepper, ginger, lime juice, cilantro, avocado, sea salt, and freshly ground pepper to taste and stir to combine
On a large platter, add salmon, 1 tablespoon avocado oil and lemon juice.
On an indoor grill over medium heat, grill salmon 5 to 7 minutes each side until browned and fish flakes easily with fork.
On an indoor grill over medium heat, grill salmon 5 to 7 minutes each side until browned and fish flakes easily with fork.