Season pork chops with salt and pepper then smear on all sides with Dijon mustard.
In a medium bowl, combine next 5 ingredients (spicy brown mustard through Parmesan cheese); press mixture into both sides of seasoned pork chops.
Heat the olive oil in a large skillet over medium heat until hot. Add coated pork chops; cook for 3 to 4 minutes per side or until cooked through.
Remove from heat and serve.