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Pear Strawberry Salsa with Feta Cheese
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Course
Side Dishes
Servings
6
servings
Ingredients
1x
2x
3x
2
ripe
pears
diced into 1/4-inch cubes
2
tablespoons
fresh lime juice
1
cup
fresh strawberries
coarsely chopped
1/4
cup
red onion
finely chopped
2
tablespoons
jalapeño
finely chopped
1/4
cup
fresh cilantro
finely chopped
1
tablespoon
olive oil
1/2
cup
feta cheese
crumbled
1
baguette
French bread
cut into 1/4-inch thick slices, brushed with olive oil, and toasted
Instructions
In a large bowl, mix the first 7 ingredients.
Add the feta on top and serve with the toasted French bread.
Enjoy!
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