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Great Greek Salad

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Servings 6 servings

Ingredients
  

DRESSING:

  • 1/4 cup olive oil
  • 3 tablespoons lemon juice
  • 1 tablespoon balsamic vinegar
  • 3/4 teaspoon dried oregano
  • Sea salt and freshly ground black pepper to taste

SALAD:

  • 1 red bell pepper seeded and sliced
  • 1 green bell pepper seeded and sliced
  • 1 red onion sliced into thin rings
  • 1 English seedless cucumber sliced
  • 1 bunch broccoli chopped
  • 12 Kalamata OR black olives
  • 3 tomatoes sliced
  • 12 ounces crumbled feta cheese

Instructions
 

  • In a small bowl, whisk together the dressing ingredients.
  • In a large bowl, toss remaining ingredients together. Pour dressing over the salad and toss.

Notes

SERVING SUGGESTIONS: Serve with whole grain rolls.
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