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Mega Marvelous Meatloaf

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Servings 4 servings


  • 2/3 cup dried stuffing mix
  • 1 egg
  • 2/3 cup buttermilk
  • 1 pound extra-lean ground beef
  • 1 1/3 teaspoons garlic powder
  • 2/3 teaspoon thyme
  • 1/3 cup ketchup
  • 2/3 teaspoon honey
  • 2 teaspoons Worcestershire sauce
  • Salt and Pepper to taste


  • In a 1 gallon plastic freezer bag, mix and blend all ingredients well together.
  • Seal the bag and blend the mixture together by squeezing and kneading the bag.
  • Unseal the bag, starting at the bottom of the bag, roll the mixture to force out any air then seal the bag again.
  • Insert this bag into a gallon sized plastic freezer bag and place a copy of the recipe into the 2nd bag as well and seal it.
  • Place your label on the bag or write the name and date on the bag and place in the freezer.
  • When you want to have this meatloaf for dinner, thaw in the fridge overnight and then:
  • Preheat oven to 375 degrees.
  • Place meatloaf in a loaf pan and bake for about 1 hour or until done.


SERVING SUGGESTIONS: Serve with mashed potatoes, steamed green beans and crusty whole wheat rolls
Note: To save storage space in your freezer, place blended ingredients into a plastic storage bag and roll it up to force out any air, then seal and place in freezer.
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