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Turkey Fajitas

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  • 1 tablespoon olive oil
  • 2 cloves garlic pressed
  • 3/4 pound boneless skinless turkey breast cut into strips
  • 2 tablespoons lime juice
  • 1/4 teaspoon chili powder
  • 1/2 teaspoon oregano
  • 1/4 teaspoon thyme
  • 1/2 teaspoon cumin
  • 1/4 teaspoon freshly ground black pepper
  • 3/4 cup sliced red onion
  • 1 red bell pepper cut into stripes
  • 8 large Romaine lettuce leaves
  • 1 cup chopped cilantro
  • Salsa of your choice


  • In a large skillet, heat oil over high heat. Add garlic and turkey. Saute for 2 to 3 minutes till turkey is browned. Add lime juice, spices, onion and red pepper. Cook for 2 to 3 minutes on medium heat, stirring constantly. Lower heat and cover to keep warm.
  • Use Romaine leaves in lieu of tortillas, top with chopped cilantro and salsa and enjoy! This really is delicious! Eat like a lettuce taco.


LC SERVING SUGGESTIONS: You could use tortillas. Tortilla Factory makes a low carb tortilla that’s decent, but it’s not necessary, the lettuce leaves are good. Add a big salad.
SERVING SUGGESTIONS: Use regular corn tortillas and have the big salad, too.
Tried this recipe?Let us know how it was!