Tip, Trick & a Recipe: Whet your appetite for water chestnuts
If you’ve ever sat down to a feast of Chinese food, you’ve likely encountered a water chestnut or two. These crunchy, juicy morsels are used very commonly in Chinese cooking-more for their bite than for their flavor because on their own, they really don’t have much of a taste at all. So what are water […]
Food For Thought: Ethnic Nights Make Dinner Fun
You don’t have to travel the world to give your family a little culture. Just bring the world to your dinner table. You can have a new theme each night of the week – Mexican, Chinese, Indian, Thai, French, Italian, Japanese, African, European, etc… I know I’ve left a ton out. Just use your imagination. […]