Spicy Sausage with Smashed Sweet Potatoes

Spicy Sausage with Smashed Sweet Potatoes

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Course Main Course
Cuisine Paleo
Servings 4 servings


  • 2 pounds pork sausage chopped
  • 1 small onion sliced
  • 3 large cloves garlic minced
  • Sea salt and freshly ground black pepper to taste
  • 1 teaspoon crushed red pepper flakes
  • 4 cups chopped kale
  • 4 large sweet potatoes peeled and cooked


  • Heat a large skillet with a tight-fitting lid over medium heat. Add first 5 ingredients (sausage through crushed red pepper flakes); cook and stir for 10 minutes or until sausage is mostly cooked through.
  • Add the kale then reduce heat, cover and simmer for 10 minutes. In a large bowl smash the cooked sweet potatoes with a fork. Serve sausage and kale over a large spoonful of smashed sweet potatoes.
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