Tip, Trick & a Recipe: Bananas!

You’d have a difficult time finding a home in North America without a bunch of bananas sitting on the counter. Bananas are harvested all year long from trees, where they grow on the banana plant in clusters of 50–150 other bananas. Delicious, nutritious, and so darn versatile, all wrapped up in their own biodegradable wrapper, […]

Are you getting enough protein?

It probably comes as no surprise that protein is an essential nutrient. Proteins are required for giving strength and structure to your body’s tissues and cells. We need protein to control biochemical reactions and to help the immune system run smoothly. Protein regulates the body’s metabolism, and they are also responsible for the regulation of […]

4 tips to avoid going off track

It can happen to the best of us—a healthy eating regimen completely derails for whatever reason. Life is hard! Things happen. People get sick, work gets chaotic, life just gets out of control from time to time, and with that, one of the first things to go by the wayside is often proper meal prep. […]

Tip, Trick & a Recipe: This little super food
is in season now!

One of the most nutritious berries on the block is in season right now! Yes, it’s time to sing the praises of the small but mighty blueberry with a trick, tip, and a great recipe to try out! Blueberries are one of my favorite superfoods. There is so much goodness within those deep blue or […]

How to adopt the attitude of “eat to live”

I often hear people talk about what they’re going to miss if they have to give up the grains in their diet. “I’ll miss my toast!” or “I’m going to miss my sandwiches for lunch.” Instead of focusing on what you can’t have, I encourage you to focus on what you CAN have! Like bacon […]

7 tricks for creating healthy habits (#5 is my fave!)

In case you haven’t heard, we have our brand new, absolutely amazing 21 Day Knockout happening right now. One of the best parts of these Challenges, in my opinion, is the tremendous amount of support in our private Facebook group. One of our 30 Day Challengers posted about a simple little trick she started using […]

Moroccan Chicken

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Tip, Trick & a Recipe: Ginger A-Peel

The pungent, distinctive smell of fresh ginger is worth the time it takes to grate it and use it. Ginger looks like an alien root mass and is readily available year-round in your grocer’s produce department. Choose firm roots (actually, they’re rhizomes) and skip anything wrinkly or moldy. To make sure your ginger is fresh, […]