Healthy Foods: Great Reader Tips 2!

This week, I have even more great tips that I know you want to see! I’ve selected some gems and have them here for your perusal: *I save the ends of carrots, celery, turnips, outer layers of onions (not the papery skin), and other washed vegetable trimmings together in a freezer bag for making broth. […]
Dinner Diva: A Trip Down Memory Lane

I grew up in the ’70s where wide bell bottoms, Richard Nixon, and Charlie’s Angels reigned supreme. And even though Helen Reddy was singing, “I am Woman, Hear Me Roar”, most homemakers of that time weren’t exactly burning their bras…they were figuring out the art of juggling a home and a career and were more […]
Tip, Trick & a Recipe: The Great Garbanzo

Here’s today’s TRICK: Next time you make a tossed green salad, add some cooked or canned (drained and rinsed) garbanzo beans for a nearly instant fiber and a protein lift as well! A half cup of this fine bean (aka as chick peas) has only 120 calories, 5 grams of protein and a whopping 8 grams […]
Healthy Foods: Great Reader Tips!

I have a big email bag full of great tips that won’t all make it to the Hip Tip section because there are only 52 weeks a year, LOL! So I’ve selected some really great ones and have them here for your perusal: *Hi. I operate a home day care, and so have to be […]
Dinner Diva: It’s Out of Control!

One of the most frustrating things in the kitchen is dealing with the plastic stuff. You know what I’m talking about—Tupperware, Rubbermaid containers, whatever brand or style you use, we all have it.And boy do we have it! We have it to overflowing. It is as if the giant plasticware beast threw up in our […]
Tip, Trick & a Recipe: Perfect Poaching

Poaching is method of cooking that is perfect for bringing out the best in delicate foods such as eggs and fish. Some people expand that to include chicken and shellfish and even fruits, but I stop with the eggs and fish, personally. I adore poached salmon and am sharing a favorite recipe with you today. […]
Dear Dinner Diva-Back Again!

Hey y’all! It’s time again for Dear Dinner Diva! Got a question? Read to the end and find out how to get your burning cooking question answered (pardon the play on words, LOL). Here we go- Leanne; We’ve got the proper portions down pat for meat/starch/veggie meals. WHEW! My driving question is: WHAT IS THE […]
Dinner Diva: Go for the Good Stuff

A lot of you know I have a foodie pet peeve that drives me nuts. That would be Iceberg lettuce. Honestly, I have no idea why this lettuce exists in the first place. It’s 97% water, completely bereft nutritionally, and licking an envelope is more flavorful than this sad sack of salad. The antidote to […]
Dear Dinner Diva

I receive a lot of emails with questions about food, nutrition, and health. Unfortunately, I can’t answer every one of them. However, I have decided to awaken my alter personality, the Dinner Diva, for today’s article and answer some of your burning (well, maybe just simmering) questions. Dear Dinner Diva, My husband and I do […]