Tip, Trick & a Recipe: Grilling

Girls can grill too so go get your grill on! 🙂 Here’s today’s TIP: When using a grill, whether it is gas or charcoal, it is imperative to preheat it. You cannot put the food on a cold grill and start that way for the same reasons you don’t stick food in an oven that […]
Tip, Trick & a Recipe: Cherries

Cherries are a very special gift that nature bestows on us for a very short period of time each summer. I’m not talking about those gross red dye #5 cherries in the jar, I’m talking about fresh picked real cherries. However, frozen and dried cherries can be had all year long. But when you see […]
Tip, Trick & a Recipe: Rice

To some people, rice might seem like a boring topic but there are so many varieties of rice and as many ways to prepare it, it would take an entire book to discuss them all. Rice is one of the most important grains in the world because it is a staple for most cultures. The […]
Tip, Trick & a Recipe: Parsley

Parsley, the world’s most popular herb, is a common accompaniment to many dishes in the kitchen and is often used as a beautiful garnish. A rich source of antioxidants, vitamins C and A all of which are thought to reduce infection rates and keep you healthy. Replete with heart healthy folic acid it is a […]
Tip, Trick & a Recipe: Blueberries

Blueberries are beautiful, sweet, and pumped with fiber with only 80 calories per cup. With all the health benefits that blueberries offer, it’s no wonder they’re becoming more popular all the time. One of my favorite super foods, blueberries are an excellent source of vitamin C, manganese, dietary fiber and tons of antioxidants. You know […]
Tip, Trick & a Recipe: Green Peppers

Bell Peppers are so fun! They’re just like little natural flavorful, attractive, beautiful bell-shaped containers and decorations that you can eat! What more do you want in a veggie – except guess what, it’s not a veggie, it’s a fruit! Surprise! In spite of the word “pepper” in their name, they are not spicy, but […]
Tip, Trick & a Recipe: Beets

Now now! Don’t turn your nose up! There’s way more to beets than the purple gushy sliced things you see decorating salad bars all over America. We’re talking fresh beets, the kind that are in season RIGHT now! Beets are amazingly healthy; they tell you that all by themselves by their gorgeous color. Rich in […]
Tip, Trick & a Recipe: Thyme

Thyme is one of those ubiquitous spices that everyone seems to have hanging out in their spice cabinets. What you need to know about thyme is that it is not just a spice that sets stews, soups, and a whole slew of different foods apart; it’s good for you too! Full of vitamin K, iron, […]
Tip, Trick & a Recipe: Shrimp

I love me some shrimp! Low in calories, low in fat, and big on flavor, shrimp is fabulous on the barby, great in salads, and makes a magnificent chowder. These babies are also highly nutritious and easy to prepare. High in protein, omega three fatty acids, and selenium, shrimp can be a great addition to […]