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High fructose corn syrup

September 1, 2014

There’s cancer in that can!

By: Leanne Ely   High fructose corn syrup (HFCS) is evil. Lord knows I’ve written enough about this poison over the years. But a disturbing new tactic by the corn growers makes me think we need to have this conversation again. In case you need a refresher. HFSC is a man-made sweetener that you find… Read more

BISON2

August 29, 2014

Bite into the benefits of the “new” red meat

By: Leanne Ely   It’s funny how suddenly people are wild about bison. But, once upon a time, these animals were a major source of protein and nutrients in North America. Bison isn’t new by any means, but it is certainly enjoying a new popularity! If you’re searching for a different red meat to add… Read more

hormones

August 28, 2014

Are your hormones raging out of control? Learn how to balance them with food.

By: Leanne Ely   You hear about it all of the time, but do you really understand how important hormone health is to your overall well being? Think of hormones as tiny little chemical messengers in your body. These little guys are responsible for regulating all kinds of important things within the body including metabolism,… Read more

Kohlrabi-1

August 22, 2014

What cabbage cousin looks like a turnip?

By: Leanne Ely   What vegetable looks like a cross between a cabbage and a turnip but tastes like a broccoli stalk? Kohlrabi, of course! Kohlrabi is actually German for “cabbage turnip”, or so I’ve been told. Kohlrabi is readily available right now, and this interesting-looking vegetable is very healthy. An excellent source of fiber… Read more

grow from scraps-1

August 21, 2014

Grow your own stir fry from kitchen scraps

By: Leanne Ely   The next time you toss your kitchen scraps, you might want to ask yourself if you can regrow them first! That’s right! You can regrow some of your common peels and cores into a whole new plant. And in some cases, you don’t even need a garden. Is your mind blown… Read more

zucchini1

August 19, 2014

What veggie can I not get enough of right now?

By: Leanne Ely   I am fortunate to have a bumper crop of zucchini this year and I am loving it. So in honor of this most ultimate summer squash, today we’re giving it the attention it deserves with a trick, a tip and a great new recipe. Sound good? Zucchinis are packed with beta-carotene,… Read more

10glutenfreelunches

August 18, 2014

10 gluten-free lunchbox ideas that kids will love

By: Leanne Ely   As much as we might hate the thought of it, summer is coming to an end and it’s time to start thinking about the kids getting back on a routine and going back to school. If there’s one thing parents tend to agree on, it’s the fact that packing the daily… Read more

Basil1

August 15, 2014

What anti-bacterial salad ingredient is also my favorite herb?

By: Leanne Ely There is a plant that’s doing well in my garden and coincidentally it’s also my favorite herb. Basil is the key ingredient in pesto, a popular condiment made of olive oil, pine nuts, parmesan cheese and fresh basil. But basil is also a key topping for a traditional margarita pizza and you… Read more

Pickles1

August 14, 2014

It’s time to get into a pickle

By: Leanne Ely   This is the year, y’all. This is the year you are going to can your summer harvest! And by “can” I mean pickle! Because really, how many cucumbers can one family eat? Once upon a time homes didn’t have freezers or refrigerators, so in order to preserve food, it had to… Read more

Banana-kiwi Smoothie-pic

August 12, 2014

Go ape for bananas!

By: Leanne Ely   It’s time once again for Tricks, Tips and a Recipe. Today you’ll learn a trick, a tip and you’ll get a great recipe to try it out with. Neat, huh? Today’s focus is on: BANANAS You’d have a difficult time finding a home in North America without a bunch of bananas… Read more