Healthy Easy Recipes Without Sacrificing Taste
Recipes & Counting
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Leanne Ely, Founder of SavingDinner.com
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Acorn squash is a winter squash that gets its name from its acorn-like shape. The skin is usually green and the flesh is an appealing shade of orange that looks similar to pumpkin. The flavor of acorn squash is sweet and somewhat buttery. Many acorn squash cooking...
Most people are familiar with basic table salt, the type of salt that is most common in the U.S. It is white, has small granules, and seasons almost every kind of food we can think of when we sit down in a restaurant, too often before we even taste what the chef or...
Dieting is easy. Well, let’s reword that; dieting is simple--just follow a plan. And therein lies the challenge--the following part. Because to be successful, as in success that lasts, that’s harder. According to the Centers for Disease Control and Prevention...